VERSTEGEN KIP KRUIDEN 300 GR

VERSTEGEN KIPKRUIDEN SPICY 225GR

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ADD TO 1 KG OF BEEF

VERSTEGEN GEHAKT KRUIDEN 40G

Add the mix to 500g mince and an egg (optional)

VERSTEGEN GEHAKT KRUIDEN 225GR

A spicy goulash mix with paprika onions herbs and cayenne pepper.

Simply add 500g diced meat or meat substitute of your choice, 450ml water, 1 large sliced onion, 2 sliced capsicums and 1 package of Knorr Fix Paprika Gulasch.

German style hamburgers (frikadeller) or meatloaf seasoning mix. 78g - Makes 4 servings.

Simply mix package contents with 100ml lukewarm water and add 500g of minced beef. Fry or bake until golden brown!

Form into burgers or meatballs and fry in a pan with hot oil or make a meatloaf and bake at 200°C for about 40 minutes. Delicious! Suitable for vegans and vegetarians when using meat alternatives.

Quick and easy German sausage classic! Suitable for vegans and vegetarians when using meat alternatives.  

Instructions: 1) Fry 250g sausage (e.g. bratwurst) in a little hot oil over medium heat. Remove the pan from the heat, remove the sausage, cut into slices and keep warm. 2) Pour 200ml of water into the pan. Mix the contents, bring to boil while stirring and cook for about 1 minute. 3) pour the sauce over the sausage and serve.

Tip: The Knorr chefs recommend Currywurst with fries!

use 1 sachet for 500g flour