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Dutch products in NZ
CONIMEX MIX FOR RENDANG VLEES 100GR
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CONIMEX MIX FOR RENDANG VLEES 100GR
Preparation: Brown the meat, add spice mix and 300ml water. Bring to the boil and cover. Cook on low heat for appr. 50 min. Remove lid and cook for another 10 min. Serve with rice.
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